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	<title>Comments on: &#8220;Lucy Laid a Big One&#8221;</title>
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	<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/</link>
	<description>The Official Site of Chef Georgia Pellegrini</description>
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		<title>By: &#8220;R.I.P. Lucy (a.k.a. I hate coyotes)&#8221; — The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food</title>
		<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/comment-page-1/#comment-22064</link>
		<dc:creator>&#8220;R.I.P. Lucy (a.k.a. I hate coyotes)&#8221; — The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food</dc:creator>
		<pubDate>Mon, 23 Jan 2012 05:18:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.georgiapellegrini.com/blog/?p=508#comment-22064</guid>
		<description>[...] the lone white chicken, since as you found out yesterday, Loretta is now Lorenzo.She laid lots of double yolked eggs and was generally a very fat chicken, who wobbled around. She was not very fast. Which in the end [...]</description>
		<content:encoded><![CDATA[<p>[...] the lone white chicken, since as you found out yesterday, Loretta is now Lorenzo.She laid lots of double yolked eggs and was generally a very fat chicken, who wobbled around. She was not very fast. Which in the end [...]</p>
]]></content:encoded>
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	<item>
		<title>By: &#8220;Things I&#8217;m Thinking of Giving the IRS Instead of Money&#8221; &#124; The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food</title>
		<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/comment-page-1/#comment-8805</link>
		<dc:creator>&#8220;Things I&#8217;m Thinking of Giving the IRS Instead of Money&#8221; &#124; The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food</dc:creator>
		<pubDate>Mon, 07 Nov 2011 19:01:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.georgiapellegrini.com/blog/?p=508#comment-8805</guid>
		<description>[...] Double yolked eggs. Two for the price of one. [...]</description>
		<content:encoded><![CDATA[<p>[...] Double yolked eggs. Two for the price of one. [...]</p>
]]></content:encoded>
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		<title>By: The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#187; Blog Archive &#187; &#8220;The Largest Chicken Egg In History&#8221;</title>
		<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/comment-page-1/#comment-1054</link>
		<dc:creator>The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#187; Blog Archive &#187; &#8220;The Largest Chicken Egg In History&#8221;</dc:creator>
		<pubDate>Thu, 15 Jul 2010 06:16:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.georgiapellegrini.com/blog/?p=508#comment-1054</guid>
		<description>[...] Is that even possible? I&#8217;ve seen some big ones, but this takes the cake. Remember all the ones I showed you way back when? Like these and these? [...]</description>
		<content:encoded><![CDATA[<p>[...] Is that even possible? I&#8217;ve seen some big ones, but this takes the cake. Remember all the ones I showed you way back when? Like these and these? [...]</p>
]]></content:encoded>
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	<item>
		<title>By: The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#187; Blog Archive &#187; &#8220;Easy Christmas Cookies&#8221;</title>
		<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/comment-page-1/#comment-802</link>
		<dc:creator>The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#187; Blog Archive &#187; &#8220;Easy Christmas Cookies&#8221;</dc:creator>
		<pubDate>Wed, 09 Jun 2010 21:38:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.georgiapellegrini.com/blog/?p=508#comment-802</guid>
		<description>[...] from my chickens! The white one is from Lucy. Hers are always a little bigger because she&#8217;s a fat [...]</description>
		<content:encoded><![CDATA[<p>[...] from my chickens! The white one is from Lucy. Hers are always a little bigger because she&#8217;s a fat [...]</p>
]]></content:encoded>
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		<title>By: The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#187; Blog Archive &#187; &#8220;Nature&#8217;s Strange Happenings&#8221;</title>
		<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/comment-page-1/#comment-785</link>
		<dc:creator>The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#187; Blog Archive &#187; &#8220;Nature&#8217;s Strange Happenings&#8221;</dc:creator>
		<pubDate>Wed, 09 Jun 2010 20:28:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.georgiapellegrini.com/blog/?p=508#comment-785</guid>
		<description>[...] is the pullet next to the double yolk&#8230;. zero yolk&#8230; two yolks. Nature&#8217;s strange happenings continue at Tulipwood&#8230;  Print This Post &#160;&#160;SHARETHIS.addEntry({ title: [...]</description>
		<content:encoded><![CDATA[<p>[...] is the pullet next to the double yolk&#8230;. zero yolk&#8230; two yolks. Nature&#8217;s strange happenings continue at Tulipwood&#8230;  Print This Post &nbsp;&nbsp;SHARETHIS.addEntry({ title: [...]</p>
]]></content:encoded>
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		<title>By: The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Foo &#187; Blog Archive &#187; &#8220;The Fruits of Our Labor&#8221;</title>
		<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/comment-page-1/#comment-253</link>
		<dc:creator>The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Foo &#187; Blog Archive &#187; &#8220;The Fruits of Our Labor&#8221;</dc:creator>
		<pubDate>Tue, 01 Jun 2010 17:31:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.georgiapellegrini.com/blog/?p=508#comment-253</guid>
		<description>[...] has a strange beak. And she lays double yolked eggs. She&#8217;s just all around &#8220;different.&#8221; She&#8217;s lead an interesting life as you [...]</description>
		<content:encoded><![CDATA[<p>[...] has a strange beak. And she lays double yolked eggs. She&#8217;s just all around &#8220;different.&#8221; She&#8217;s lead an interesting life as you [...]</p>
]]></content:encoded>
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	<item>
		<title>By: &#8220;Things I&#8217;m Thinking of Giving the IRS Instead of Money&#8221; &#124; Georgia Pellegrini</title>
		<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/comment-page-1/#comment-99</link>
		<dc:creator>&#8220;Things I&#8217;m Thinking of Giving the IRS Instead of Money&#8221; &#124; Georgia Pellegrini</dc:creator>
		<pubDate>Mon, 22 Feb 2010 18:00:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.georgiapellegrini.com/blog/?p=508#comment-99</guid>
		<description>[...]  Double yolked eggs. Two for the price of one. [...]</description>
		<content:encoded><![CDATA[<p>[...]  Double yolked eggs. Two for the price of one. [...]</p>
]]></content:encoded>
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	<item>
		<title>By: The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#124; Blog</title>
		<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/comment-page-1/#comment-98</link>
		<dc:creator>The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#124; Blog</dc:creator>
		<pubDate>Tue, 19 Jan 2010 20:16:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.georgiapellegrini.com/blog/?p=508#comment-98</guid>
		<description>[...] lay double yolked eggs more often than normal, especially &#8220;heavy-breed&#8221; hens. I think Lucy is definitely one of them. She&#8217;s a fat chicken. But it&#8217;s most common in the beginning [...]</description>
		<content:encoded><![CDATA[<p>[...] lay double yolked eggs more often than normal, especially &#8220;heavy-breed&#8221; hens. I think Lucy is definitely one of them. She&#8217;s a fat chicken. But it&#8217;s most common in the beginning [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#124; Blog</title>
		<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/comment-page-1/#comment-97</link>
		<dc:creator>The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#124; Blog</dc:creator>
		<pubDate>Wed, 13 Jan 2010 00:29:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.georgiapellegrini.com/blog/?p=508#comment-97</guid>
		<description>[...] chicken lays one egg per day. They are all brown except one. Can you guess who lays the white [...]</description>
		<content:encoded><![CDATA[<p>[...] chicken lays one egg per day. They are all brown except one. Can you guess who lays the white [...]</p>
]]></content:encoded>
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	<item>
		<title>By: The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#124; Blog</title>
		<link>http://georgiapellegrini.com/2009/09/27/blog/adventures/lucy-layed-a-big-one/comment-page-1/#comment-96</link>
		<dc:creator>The Official Site of Chef Georgia Pellegrini &#124; Food, Travel, Lifestyle, Hunting and Redefining Slow Food &#124; Blog</dc:creator>
		<pubDate>Thu, 10 Dec 2009 18:13:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.georgiapellegrini.com/blog/?p=508#comment-96</guid>
		<description>[...] from my chickens! The white one is from Lucy. Hers are always a little bigger because she&#8217;s a fat [...]</description>
		<content:encoded><![CDATA[<p>[...] from my chickens! The white one is from Lucy. Hers are always a little bigger because she&#8217;s a fat [...]</p>
]]></content:encoded>
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