“Old Hunting Photos”

It's May! What a great opportunity to make the traditional Sweet Woodruff Wine to celebrate.

Georgia's Class 101. And more useful than anything your professors will teach you of course.

"Girl Hunter reads a bit as though Eudora Welty wrote a cookbook." - Bitch Magazine

"With a poet’s eye toward a conscious dinner, Pellegrini takes her readers on a search, not just for wild game but for what she calls a ‘primal part’ of one’s being. I couldn’t stop reading as Pellegrini dug into this foray with gusto and blood, which gives her book an occasional Lord of the Flies feel that’s usually abutted by thoughts so beautiful that you want to weep."
- GO Magazine

“Girl Hunter is an evocative account of Pellegrini’s gun-to-table experiences…It’s an unlikely pairing of Nigella Lawson’s culinary skills and Hemingway’s grit.” - Macleans

"Ms. Pellegrini takes the conversation on sourcing our food beyond the farmers market, beyond the local-pastured, organic meat of even the most specialized butcher's shop. She's gone into the fields for herself and echoes José Ortega y Gasset's philosophical defense of hunting—that there is something worthwhile in the wild, something we need, and that our modern lives don't scratch the itch, they only disguise it." - Wall Street Journal

If you're a bee keeper, you're thinking about being a bee keeper, or you're at a bee keeper's house and want to be a hero, here is how to fix a bee swarm!

A little inspiration I turn to from my great-grandma when I really have to dig deep at the sink...

An important life skill: How to clean a horseneck or geoduck clam and save the world.

A few times a year I organize a "Girl Hunter Weekend," a weekend of good times, guns, and butter. If you'd like to host one at your facility send us a note at: info@georgiapellegrini.com

Not to be confused with Chicken Parmesan.

Want to take a stroll down memory lane?
Click here to see the entire archive of GeorgiaPellegrini.com posts.