Hello November! With the wide variety of pumpkins offered, it is almost impossible to walk away with only one gourd. However, there are only so many faces that can be carved and pies to be made, and we're all about letting nothing go to waste. In this post, I have a few fun pumpkin ideas…
I'm always looking for new ways to use pumpkin during the short, beautiful window that it is in season. While having family dinner one Sunday afternoon recently, someone mentioned "clafoutis." I had never really had clafoutis on my radar but it occurred to me that as a custard, it would make the perfect vehicle for…
I had a can of organic pumpkin puree staring at me on my shelf and decided it was high time to do something with it. Really just so I had an excuse to buy more pumpkin. This pumpkin spice smoothie turned out to be pure magic and I whipped it up in under 5 minutes.…
If you haven't caught on yet we love fall and we really love pumpkins! We love to find ways to use this seasonal treasure in both our DIY home decor and kitchens. The following is 5 Pumpkin Recipes You've Never Tried Before and totally should.
1. Pumpkin Polenta with Balsamic Roasted Beets
This is an easy fall…
Halloween is right around the corner and we are pumped! At the top of our list, this weekend is getting our homes decorated for all the festivities. Since we are all very proud plant parents and will use any excuse to add to the family, we'll be making these DIY Pumpkin Succulent Planters.
PHOTO: Maison de…
Texas is finally cold, and I'm ready to get cozy with a bowl filled with warm soup. But you know what would be better? A pumpkin full of warm soup. It's just that much more awesome. This soup is full of fall flavors and beautiful in color. And to make you feel even cozier, I added a splash of…
I've been on a pumpkin kick lately. 'Tis the season, after all. Enter--pumpkin, lasagna, full of herbs and tangy cheese and caramelized onions. Give this dish a try while pumpkin is still in season. It could very well replace your traditional lasagna, and even when pumpkin isn't at your fingertips, swap in butternut squash. Here…
Since y'all love my last fruit leather post so much, I thought I'd make another one for you that is in season!
Here goes, get your pumpkins ready.
Here's what you will need: one 15-oz can of pumpkin, canned coconut milk, unsweetened applesauce, honey, ground cinnamon, ground ginger, ground black pepper, nutmeg, and coconut oil.
In a blender, add…
This is day 2 of my "Thanksgiving Revisited" series... a tad late but my airplane to New York didn't have wifi, gasp, the outrage!
I have a pumpkin fetish, I bought so many this year just to look at. And I like a good pumpkin dessert as much as the next girl. But I think we…