Anna Booth has always had a gift, I remember watching her in awe as a first grader during our watercolor painting and pastel drawing sessions at our Rudolf Steiner Waldorf School. Her artistic ability was innate, and the level of sophistication with which she created art at such a young age was always an inspiration…
For the second edition of our "Coffee with" feature, we sat down with Amber Lea Smith an artist and jewelry designer who has managed to take her designs to the global market. Amber's mission is to bring art to daily life with designs inspired by the colors of the New Mexican Desert and products that…
We have found that the best way to really learn anything is to surround yourself with interesting people and to listen to them. We are starting our new series "Coffee with..." with just that in mind. To kick off this new series we have "Coffee with: Lisa Steele of Fresh Eggs Daily." Lisa is a master…
I personally drink way too much coffee (I’m sitting at a Starbucks with a latte as I’m writing this). Too much coffee usually results in dehydration; I experience really bad withdrawal symptoms and headaches if I don’t drink coffee every single day. Although coffee itself isn’t bad, it definitely doesn’t give you the…
Do you know how to make the best cup of campfire coffee? Let me show you how. In this episode of Modern Pioneering I show you how to make make delicious campfire coffee while camping using this Cowboy Coffee recipe. And I even have a secret trick if your coffee is too acidic, you won't…
Your leftover coffee grinds can be used to make a DIY treatment that can have benefits for your skin. Here is how to make a DIY Coffee Body Scrub by upcycling what you have. This is a great way to tighten skin and reduce cellulite. For more Modern Pioneering tips like this be sure to…
I ate a lot over the past few weeks. I also cooked a lot. I'm very full. Very, very full.
The very first thing I ate was this:
A Muffuletta. Have you heard of it? Someone called me that as a nickname often and I didn't know it was an actual thing until I went to…
We’ll cook together for a picnic lunch, knead homemade bread, chop, blend and jar our own take-home condiment pantry, stoke the fire for a traditional Maine Surf n’ Turf and pair the fruits of our laughter-filled labor with tasty beverages that you’ll create with the ingredients you forage, along side a talented forager. We’ll even…
what we doGeorgia Delivers Motivating Presentations Around the Country.
She works with Trade Associations, Resorts, Festivals, Non-Profits, and Corporations to energize their members, raise funds, and bring publicity to their organization.
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