I’ve been on a pumpkin kick lately. ‘Tis the season, after all.  Enter–pumpkin, lasagna, full of herbs and tangy cheese and caramelized onions. Give this dish a try while pumpkin is still in season. It could very well replace your traditional lasagna, and even when pumpkin isn’t at your fingertips, swap in butternut squash. Here goes… To make the lasagna, you’ll need the following ingredients: 12 cooked lasagna noodles (you’ll […]

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