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How to Cook a Whole Hog

How to Cook a Whole Hog

One of the questions I get most often from interviewers is "what is your favorite wild animal dish?" I always describe this one. From the first moment I tasted it, it earned itself a special place in the crevices of my mind. This is a whole wild hog, marinated for days and then smoked for many hours. There is…

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Grandma's Pudding

Grandma’s Pudding

Grandma Pellegrini has these faintly pink glass bowls in her house. She's had them since the 1930's. She and her sister (my great-aunt) lived together in New York City when they were working girls. I like that she still has them. She served me a pudding in them that I would like to tell you about, because…

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