Texas is finally cold, and I'm ready to get cozy with a bowl filled with warm soup. But you know what would be better? A pumpkin full of warm soup. It's just that much more awesome. This soup is full of fall flavors and beautiful in color. And to make you feel even cozier, I added a splash of…
I've been on a pumpkin kick lately. 'Tis the season, after all. Enter--pumpkin, lasagna, full of herbs and tangy cheese and caramelized onions. Give this dish a try while pumpkin is still in season. It could very well replace your traditional lasagna, and even when pumpkin isn't at your fingertips, swap in butternut squash. Here…