“34 Morton Street Specials”
Servings: 4 bites per piece of bread
- White bread
- Cheddar cheese thickly sliced
- Tomatoes sliced
- Bacon cooked crispy and broken into 2 inch pieces
Preheat the oven to 250 degrees F.
Place the bread on an oven rack and toast until golden and well dried. Let cool.
Place a slice of cheese on top of each toast and cut into four squares.
Remove the cheese from the bread, slather a healthy dose of mayonnaise onto each square of toast, then top with a tomato slice, piece of bacon and square of cheese.
Return to the oven and cook for approximately 4 minutes more until the cheese bubbles. Serve immediately!