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“German Horseradish Mustard”

Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Servings: 1 1/4 cups

Ingredients

  • 1/2 cup course mustard
  • ½ teaspoon mustard seed
  • 1 tablespoon freshly grated horseradish
  • 1/2 cup roasted red bell peppers
  • 1 garlic clove
  • 1 tablespoon mayo
  • 1 tablespoon molasses
  • ½ tablespoon cider vinegar
  • 1 tablespoon honey

Instructions

  • Combine all ingredients in a blender or food processor and process until smooth.