Hot Smoked Trout & Pickled OnionsAppetizers, Blog, Cooking, Food, Food + Drink, Main Courses, My Favorite Recipes, Summer, Wild FoodsAugust 6, 2010132Views0Likes1CommentWhen I was a child growing up in the Hudson Valley, I used to sit on a rock by the side of our creek, push a fat worm onto a hook, and catch my trout. Then I would fry it in a skillet and eat it for breakfast. It was a normal pattern in my…Read More
