Cool Stuff – Wild Game
Game Bird Pie

Autumn has me thinking of flaky pie crusts and warm hearty meals that fill the soul. It also has me thinking of game meats and how much I love them when they are cooked just right. A pie is perfect for a medley of game bird scraps that wouldn’t necessarily make a meal on their own. After all, when you have worked so hard getting your meat you don’t want […]

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“Wild Turkey and Oyster Stew”

I recently took a survey on my “secret” Facebook group and asked what kinds of recipes people wanted to see more of. Wild meat was a big request! Since Spring is turkey season, I thought what better time than to share my recipe for Wild Turkey and Oyster Stew? Let me know what you think of it in the comments. You can use domestic turkey too, do not fret. And […]

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“Venison Braised in Quince Juice”

Last month I wrote to you about my grand quince experiment at Tulipwood. I was determined to conjure up more exciting quince recipes aside from our annual quince jelly. And so I dabbled in Quince Membrillo and Quince Pâte de Fruit. Well I also tried one more thing and it was sublime friends! I made Venison Braised in Quince Juice and I think you should make it immediately. And don’t […]

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“10 Venison Recipes For This Deer Season”

Deer season is officially here! In celebration, we have rounded up our top 10 venison recipes to try out this season. 1. Grilled Venison Loin with Horseradish Cream Sauce This one is easy to prepare and oh so tasty! 2. G’s Braised Venison Tacos Remeber G’s braised venison tacos? Well, they certainly are one of our favorites to prepare. All the color and texture happening on the plate, makes you feel like […]

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“5 Dove Recipes That Will Win Over Picky Eaters”

September marks the beginning of hunting season, and with it some of my favorite protein in the sky: dove. Most people haven’t tried dove before either because they don’t know any hunters or because they think they don’t like the taste of wild game. But we want to change that! Below are 5 tasty dove recipes that will win over even the most picky eaters. Trust us, people will be […]

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“Indian Spiced Venison Stew”

For those of you who witnessed me butcher an axis deer in my last post, I decided to reward the brave with a little something special. My Indian Spiced Venison Stew recipe. Since axis deer come from the tropics of India, I included many Indian spices–such as garam masala–that pair perfectly with the venison. Not to mention, pan-frying all of the ingredients in coconut oil adds a richness and a unique flavor. Although this recipe has a […]

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“Video: Riceland Venison Risotto”

I’m exited to show you one of my favorite recipes on video. It’s a delicious recipe for venison risotto using Riceland rice. And if you don’t have venison, so many other proteins work wonderfully! Watch the video and follow along And come see me at Riceland’s Wings Over the Prairie festival in Stuttgart, Arkansas on November 29th where I’ll be cooking live!

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“Venison Chili”

I love a good chili recipe. Even with the weather warming up, there is something special about a hearty bowl of chili at a summer cookout. Plus, when you have a pot of chili on the stove, your whole house will smell amazing. As you can see, a delicious chili recipe takes just a few ingredients… But I promise it’s so worth it to go foraging into your pantry for […]

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“Pheasant Primavera”

The birds and the bees and the springtime greens. I love how colorful everything from my backyard to my plate becomes when spring, finally, arrives. This is a great welcome to spring dish–you have the heartiness of the pasta, paired with the freshness and crunch of the colorful springtime veggies. You know what else pairs spectacularly with pasta and veggies? Pheasant! You know what I still have a ton of […]

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